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Today I spent around 5 hours in the kitchen! Doing what you'd wonder, well my mom and I planned on making some pizza for lunch and that turned into diner hahahah! As always I was in a creative mood and I decided to try and make some pizza rolls..and a little surprise i'll post later on ;)
The results werent what I expected but you gotta learn right? I mean if we all gave up none of the inventions that are now parts of our daily lifes would exist! First I'll start off with how I made these and then I'll explain what I should have done hahah!
I used a dough that we use for a regular pizza , this mixture yields 2 medium pizzas, I divided it into 2 and each one was 6 pizza rolls. So after i rolled the dough and it was almost flat i filled it up with mushrooms, peppers, mozarella cheese and some tomato pizza sauce and closed the part containing the filling and rolled the rest around it..i did the same for the rest but each time I tried to get creative , one of them i started out with a large wide end decreasing to a tiny end, like a croissant.
I put 6 on a plate and drizzled the top with oil to get a golden color going
And this is how it looked like coming out of the oven !
I know, woah...
But here is how we could fix this, first of all it wasnt tightly closed. Second, the filling was not enough at all, the dough tasted really good but it was getting closer to bread since you couldnt taste the filling! Lastly the dough per one pizza roll was too much, I should have used less, that coukd be achieved by not rolling the rest of the dough and just cutting it off for another roll! Now you all know my experience with them pizza rolls! Lets hope you learn from my mistakes and I know this is supposed to be all about good recipes but I also believe I could help you guys through my failures or not so successful experiments too :D !
Try it out and tell me how it turns out! Goodluck ! :)
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